Extension services are programs or organizations that provide knowledge and resources to farmers, agricultural workers, and rural communities to improve their productivity, sustainability, and overall well-being. These services typically involve training, educational workshops, technical assistance, and access to new technologies and practices. Extension services play a crucial role in disseminating research-based information and best practices to help farmers and communities adapt to changing environmental, economic, and social conditions. They are often run by government agencies, universities, or non-profit organizations and aim to bridge the gap between research institutions and end-users in the agriculture sector.